Acacia Salt Cellar Box with Built-in Spoon and Swivel Magnetic Lid
Category: kitchendao acacia wood salt cellar bowl
KITCHENDAO Marble Lid Acacia Salt Cellar Box Bowl with Built-in Spoon and Swivel Magnetic Lid
The acacia salt cellar box comes equipped with a built-in serving spoon, providing a convenient storage solution. The spoon is nestled in a concave position within the acacia wood salt box, ensuring you never have to search for it later. Additionally, the spoon is designed to avoid direct contact with the spice, preventing any mess.
Elegant Design The elegant design of this salt container will add a touch of sophistication to any kitchen, seamlessly blending with a variety of decor styles. It is suitable for serving sugar, pepper, spices, and even bath salts, making it a versatile addition to your home.
Marble Lid for Well-Sealed Storage The natural acacia salt bowl is topped with a marble lid, which effectively keeps moisture away from the salt, helping to preserve its freshness for longer.
Swivel Lid with Magnetic Lock The salt cellar features a built-in magnetic lock, ensuring the lid stays securely closed and preventing accidental opening.
No Chemicals Added The acacia wood spice/salt bowl is crafted entirely from acacia wood, free from any added chemicals. To maintain its quality, simply clean it with a damp cloth and allow it to air dry in a well-ventilated area, keeping it clean and dry.
It's important to note that the color of the finished product may not be exactly the same as the one depicted in the picture, as the salt box is made from natural acacia wood logs.
product information:
Attribute | Value |
---|---|
bowl_material | Wood |
number_of_pieces | 3 |
brand | KITCHENDAO |
style | Marble Lid Salt Box and Swivel Magnetic Lid Salt Box |
pattern | Marble |
product_care_instructions | Hand Wash Only |
is_dishwasher_safe | No |
is_microwaveable | No |
material | Wood |
best_sellers_rank | #1,302,533 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #1,401 in Condiment Pots |
date_first_available | October 17, 2023 |